Jab shed ka temperature taqreeban 30°C se upar jaye to broiler takleef mein aane lagta hai, aur 32°C ke baad maut ka khatra tezi se barhta hai, khaas kar aakhri do hafton ki bhari murghi mein. Iska hal ek plan hai jo har garam din ek hi tarah chale: thanda pani har waqt, murghiyon par jitni ho sake hawa, bari murghi ke liye sab se garam ghanton mein daana band, aur dopehar mein flock ko koi na chhere.
Garmi broiler ko itna nuqsan kyun deti hai
Murghi ko paseena nahi aata. Woh hanp kar, par jism se door kar ke, aur jild par chalti hawa se garmi nikalti hai. Aaj ka broiler bohat tez barhta hai, is liye uska jism khud bhi bohat garmi banata hai. June mein 40°C wale open shed mein 2 kg ki murghi ek sath dhoop, chhat, litter aur apne jism ki garmi se lar rahi hoti hai.
Hubs isay aur mushkil bana deta hai. Hanpne se saans ki naali ki nami sookhti hai aur garmi nikalti hai. Jab hawa pehle hi geeli ho, jaise saawan mein, to hanpne se kam thandak milti hai. Hubs wala 34°C ka shed khushk 38°C se bhi zyada khatarnak ho sakta hai.
Garmi ke stress ki nishaniyan
Dopehar se pehle aur phir sab se garam waqt par shed ka chakkar lagayen aur dekhein:
- Shuru mein: murghiyan chonch khol kar hanp rahi hain, par jism se door, daana kam aur pani zyada.
- Darmiyan mein: murghiyan tangen phela kar zameen par leti hain, deewaron ke sath, pankhon ke neeche ya pani ke paas jama hain, beet patli hai.
- Khatarnak: murghiyan uth nahi rahin, sar neeche, aankhen aadhi band, bohat tez aur halki saans. Maut aksar sab se bhari murghiyon se shuru hoti hai.
Garam din ka ghante war plan
Har garam din yehi plan chalayen aur workers ke liye deewar par likh dein.
| Waqt | Kya karna hai |
|---|---|
| Subah sawere (4 se 7 baje) | Thande waqt mein daana khilayen. Pankhe, pad aur generator check karein. Pani ki lines flush karein. |
| Subah (8 se 10 baje) | Bari murghi ke liye daana utha lein ya feeder upar kar dein. Garmi barhe to pad ya fogger chalayen. |
| Sab se garam waqt (11 se 5 baje) | Sirf pani. Hawa chalti rahe. Har ghante aahista se shed mein chalein taake murghiyan uth kar pani piyen. Murda murghi nikalein. |
| Shaam (6 baje ke baad) | Shed thanda ho to daana wapis dein. Chhat garam ho to raat tak pankhe chalte rahein. |
Dopehar mein murghi pakarna, tolna, vaccine karna ya jagah badalna nahi. Yeh sab kaam subah sawere ya raat ko karein.
Pani: pehla bachao
Aam mausam mein broiler wazan ke hisaab se daane se taqreeban dugna pani peeta hai, garmi mein is se bhi kahin zyada. June mein agar ek ghanta bhi pani kam ho jaye to maut mein nazar aayega.
- Pani thanda rakhein. Chhat par rakhi tanki ka pani 35°C se upar ja sakta hai. Tanki ko saya dein, pipe dhanpein, aur garam ghanton mein lines flush karein taake taaza pani murghi tak pohanche.
- Har nipple line aur drinker check karein. Garmiyon mein extra drinker lagayen taake kamzor murghi ko door na jana pare.
- Garmi mein pani mein electrolyte aur vitamin C aam istemal hote hain. Kaun si cheez aur kitni, yeh apne doctor ya nutritionist se poochein, aur kai cheezen ek sath na milayen.
Hawa ki speed, pankhe aur cooling pad
Murghiyon ke upar se chalti hawa garmi nikalti hai, chahe hawa khud garam ho. Bari murghi ke liye yeh sab se taqatwar tareeqa hai.
- Open shed: saye wali taraf ke parde poore kholein, pankhon se hawa shed ki lambai mein chalayen, aur murghi ki unchai par hawa ka rasta koi cheez na roke. Garmi se pehle chhat par safedi ya insulation karein, garam chhat seedhi murghiyon par garmi phenkti hai.
- Control shed (tunnel): sab se garam waqt mein saare pankhe aur pad chalayen. Pad saaf hon aur har jagah barabar geelay hon. Hawa sirf pad se andar aaye, daraaron se nahi.
- Fogger: khushk garmi mein ache hain. Litter geela hone lage ya hubs lage to kam ya band kar dein.
Pad aur fogger hawa mein nami dalte hain. May June ki khushk garmi mein yeh shed ko kai degree thanda kar sakte hain, magar July August ke hubs mein bohat kam. Us waqt sirf in par bharosa na karein, hawa ki speed zyada zaroori hai. Tafseel ke liye control shed aur open shed mein hawa ka intezam parhein.
Garam din mein daane ka time
Daana hazam karne se jism mein garmi banti hai. Taqreeban teen hafte se bari murghi ke liye bohat se farm din ke sab se garam hisse mein 6 se 8 ghante daana utha lete hain, phir shaam, raat aur subah sawere daana dete hain. Pani saara waqt chalta rahe.
Iska matlab poore flock ka daana kam karna nahi. Thande waqt mein murghi zyada kha leti hai. Chotay choozon se daana na rokein. Apne flock ke time par shak ho to doctor ya feed nutritionist se poochein.
Garmi se pehle ki tayyari
Heat wave ki zyada tar maut uske aane se pehle hi tay ho jati hai.
- Murghi kam dalein. Garmiyon mein fi square foot kam murghi ka matlab shed mein kam garmi. Dekhein mausam ke hisaab se broiler ki tadaad.
- Load-shedding ki tayyari. June mein dopehar 2 baje pankha rukne se bhari murghi ek ghante mein mar sakti hai. Generator check karein, diesel rakhein, aur tay karein ke usay kaun chalayega. Parhein load-shedding aur generator plan.
- Chhat aur deewarein. Chhat par safedi, chhappar ya insulation, dhoop wali taraf shade net, aur shed ke paas darakht ya saya.
- Bechne ki tareekh sochein. June ki heat wave mein bhari murghi sab se zyada khatre mein hai. Kuch din pehle bechna behtar ho sakta hai, hisaab profit calculator mein laga lein.
Heat wave ke baad
Shed thanda ho to flock ko dekhein. Murda murghi ginein aur nikalein, geela ya jama hua litter dekhein, aur agle do din daane ki khapat par nazar rakhein. Garmi se guzri murghi bimari ke muqable mein kamzor ho sakti hai, is liye saans ki takleef, ajeeb beet ya na rukne wali maut par doctor ko bulayen. Heat wave wale flock ka FCR aksar kharab aata hai, is liye heat wave ki tareekhen flock ke record ke sath likh lein.
Poultry Curve mein roz shed ka temperature, pani aur maut likhne se aap garmiyon ka muqabla kar sakte hain aur dekh sakte hain ke kis din baat bigri. Bure din mein samajh na aaye to app ke assistant Helper se poochein, aur maut na ruke to hamesha doctor ko bulayen.